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David Watsky

Pamela Vachon Contributor

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise are cheese, chocolate, cooking and wine. She’s a culinary school grad, certified sommelier, former bartender and fine dining captain with 10 years in the industry. When not sitting at the keys, she leads in-home cheese classes, wine tastings and cocktail demonstrations.
Expertise Wine | Cheese | Chocolate | Cooking

David Watsky Senior Editor / Home and Kitchen

David lives in Brooklyn where he’s spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom. Right now he’s likely somewhere stress-testing a blender or tinkering with a toaster. Anything with sesame is his all-time favorite food this week.
Expertise Kitchen tools | Appliances | Food science | Subscriptions | Meal kits

CNET’s expert staff reviews and rates dozens of new products and services each month, building on more than a quarter century of expertise.

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Ninja Crispi

Pros
  • Cook, serve, and storage capabilities
  • Easy to clean: almost everything is dishwasher-safe
  • Intuitive operation
  • No concern about PFAS
  • Ability to see cooking in progress
  • Can buy additional glass vessels for maximum food prep
  • Small storage footprint with nesting capabilities
  • Portable


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